THE PERFECTED CHILI CON CARNE RECIPE...

SERVES: A small African nation

THE INGREDIENTS:
1 large onion diced / 500 grams of beef steak chopped into about 1cm cubed pieces / 2 cans of whole tomatoes / 2 cans of kidney beans (drained) / 1 beer (500ml) / 1 big carrot / 1 capsicum / chopped celery / 2 red chillies (add more if you like it spicy) /
3 garlic cloves / 1 tablespoon of chopped (fresh) coriander /
1 tablespoon of ground cumin / 1/2 tablespoon of paprika / and...if you have it a splash of tequila

HOW TO COOK:
Throw in the steak and onions which garlic and chili until it's lightly browned. Then add the rest of the ingredients and bring to the boil. Cover and simmer for about 2 hours. Stir occasionally. And then oh my goodness! Serve with cheese, sour cream and coriander. You won't be dissappointed!